Description
Milk Chocolate (40%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifiers: Lecithin (Soy), Flavouring: Vanillin), Sugar, Skimmed Milk Powder, Vegetable Fat (Palm), Anhydrous Milkfat, Emulsifiers (Lecithin (Soy)), Flavouring (Vanillin). Total Milk Constituents: 33%. Total Cocoa Solids: 13%. Solids in Milk Chocolate: Cocoa 32%, Milk Fat Free 17%, Milk Fat 6%.