Balady Bell Peppers

Enjoy the crunchy and mildly sweet flavor of green bell peppers! With their vibrant green color and crisp texture, green bell peppers are a versatile and nutritious addition to your culinary repertoire.

Nutrition

Green bell peppers are rich in vitamin C, providing essential antioxidants for immune support and overall health.

Health Benefits

Consuming green bell peppers may promote healthy digestion, boost collagen production, and support skin health due to their high vitamin C content.

Usage

Use green bell peppers in salads, stir-fries, fajitas, and as a colorful topping for pizzas. They can also be stuffed, grilled, or roasted for a delicious and nutritious meal.

Famous Dishes

Green bell peppers are commonly used in dishes such as stuffed peppers, pepper steak, and vegetable kebabs, adding both flavor and crunch.

Storage

Store green bell peppers in the refrigerator for up to one week. Wrap them loosely in a plastic bag or place them in the crisper drawer to maintain freshness.