Haj Arfa White Pepper Stone consists of the inner seed with the pericarp, which is removed by soaking or rubbing when dry.
White pepper enhances the taste of the food.
White pepper is more powerful and hot when compared with black pepper, because it contains more amount of piperine.
Haj Arfa White Pepper Stone is a flavouring agent.
White pepper does not have sodium.
This makes it a safe food for blood pressure patients.
It does not have saturated fat which good for people looking forward to a healthy diet.