شاي أخضر بالنعناع المغربي من هيلز أند هيلثر، 20 كيس

Moroccan mint is traditionally prepared with green tea, mint leaves and sugar.

This smooth and delicate organic green tea has been expertly blended with peppermint leaves and spearmint flavours to add beautifully balanced, sweet menthol notes.

The perfect heath and heather brew.

Allow freshly boiled water to cool for a few minutes before adding your teabag, then simply infuse for 2 3 minutes before consuming to be consumed as part of a healthy balanced diet, up to 4 cups per day.